Fromage Blanc, a fresh cow's milk cheese with lavender. Its soft, creamy texture and delicate floral flavor make it particularly refined and versatile. Ideal for breakfast, a light snack, or dessert.
Important notes:
Lavender imparts a fresh aroma and a refined floral note to the cheese;
Pairs perfectly with honey, fruits, and nuts;
Can be a sophisticated accent on cheese platters;
Perfect for summer desserts and light breakfasts.
Try unexpected combinations—recipes featuring this cheese are available here!