Fromage Blanc with Oregano is a fresh cow's milk cheese with a delicate, creamy texture and a subtle herbal accent. Oregano lends the cheese a Mediterranean character and harmoniously complements its creaminess.
Important notes:
This cheese pairs well with olive oil and fresh vegetables;
Can be used as a base for pasta sauces;
Pairs well with tomatoes and soft bread;
Suitable for light salads.
Recipes featuring Fromage Blanc will help you create simple yet sophisticated dishes with a Mediterranean flavor.