Fromage Blanc with dried garlic flakes is a fresh cow's milk cheese with a vibrant garlic aroma and a soft texture. It combines the smoothness of cheese with the piquant flavor of spice.
Important notes:
Perfect for sandwiches and bruschetta;
The cheese can be added to sauces for meat and vegetables;
The cheese's flavor develops beautifully with toast;
Perfect for wine pairings.
Recipes featuring Fromage Blanc will show you how to easily add a piquant twist to familiar dishes.