Himalayan Pink Salt with Smoked Paprika, 50 g

TSh

18000.00

Himalayan pink salt with smoked paprika infuses dishes with a smoky aroma and spicy depth. It's perfect for meat, fish, vegetables, eggs, and cheese, creating a true barbecue effect.

Important notes:

Especially delicious with grilled dishes;
Pairs well with legumes and cheese;
The smoky flavor intensifies when heated;
Can be used in marinades.